The Turkey Trot Wine & Food Trail brings Thanksgiving to life
This fall, get ready for an unforgettable culinary journey that will warm your heart and ignite your taste buds! Taking place November 1–27 from noon–5 PM each day, this festive trail promises a perfect pairing of fine wines and delectable holiday-themed appetizers.
The Turkey Trot is more than just a wine trail – it’s a celebration of the season. Each of the five participating wineries will showcase unique wine selections, perfectly complemented by Thanksgiving-inspired appetizers, giving attendees a taste of the holidays with every sip and bite. From pumpkin-spiced treats to savory turkey bites, each winery stop promises to be a delightful culinary experience.
Participating wineries & featured appetizers:
Cask 307 Winery (closed Wednesdays)
Appetizer: roasted sweet corn dip with sweet potato chips.
Debonne Vineyards
Appetizer: butternut squash soup with candied walnuts.
Ferrante Winery & Ristorante
Appetizer: turkey meatball with cranberry glaze.
Grand River Cellars Winery & Restaurant
Appetizer: sweet Potato gnocchi in a butter sauce.
Laurello Vineyards (closed Mondays & Tuesdays)
Appetizer: pumpkin mousse.
Attendees are encouraged to bring friends and family to enjoy a day of sipping, snacking, and strolling through the picturesque Grand River Valley wine region. Designated driver tickets are available to ensure a safe & responsible experience for all.
Cost is $9 per person (Friday & Saturday) at each winery; $7 per person (Sunday thru Thursday)
Price includes wine samples, and hearty appetizers. A portion of your admission to each winery will be donated to the local food banks.
For more information call 440-466-3485 or visit www.wggrv.com.
Cask 307 Winery (closed Wednesdays)
Appetizer: roasted sweet corn dip with sweet potato chips.
Debonne Vineyards
Appetizer: butternut squash soup with candied walnuts.
Ferrante Winery & Ristorante
Appetizer: turkey meatball with cranberry glaze.
Grand River Cellars Winery & Restaurant
Appetizer: sweet Potato gnocchi in a butter sauce.
Laurello Vineyards (closed Mondays & Tuesdays)
Appetizer: pumpkin mousse.
Attendees are encouraged to bring friends and family to enjoy a day of sipping, snacking, and strolling through the picturesque Grand River Valley wine region. Designated driver tickets are available to ensure a safe & responsible experience for all.
Cost is $9 per person (Friday & Saturday) at each winery; $7 per person (Sunday thru Thursday)
Price includes wine samples, and hearty appetizers. A portion of your admission to each winery will be donated to the local food banks.
For more information call 440-466-3485 or visit www.wggrv.com.