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Get a sweet taste of how maple sugaring methods have evolved from the Native American tradition to modern methods! Help gather sap in the sugarbush with the help of a horse-drawn sap sled, experience tapping, gathering and boiling methods used throughout history, see sap boiling in the sugar house and have a taste of what’s cooking, then warm up in the lodge with maple treats and live music by Mr. Haney String Band. Also Sunday, March 12. Partially wheelchair/stroller accessible.
Date & Time
  • March 5, 2017
  • 12:00PM - 4:00PM
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